At Grill 225 we place a great deal of emphasis on seafood harvested from both local and international waters. We import our seafood from all over the world, like oysters from the Pacific and Atlantic oceans, and Boston lobster ranging from 3-9 lbs. flown in daily. Grill 225 has one of the largest and most diverse selection of premium seafood in Charleston. So join us...perfect for a romantic evening, entertaining clients or a lively night out with friends.
Executive Chef: Demetre Castanas Pastry Chef: Gerry Elliott
